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Incredible Carved Pumpkins That Deserve an Award

September 11, 2025 by Brandy

The Pumpkin Rosetta Stone

Carving into a pumpkin isn’t like carving into many other vegetables. Its texture starts hard on the outside and then gradually gets softer and smoother the more layers your peel back. Therefore when you carve it can be both forgiving and very unforgiving.

Carving something like the Rosetta stone into a pumpkin is extremely daring considering the number of inevitable mistakes you would make. Mistakes aside, this carving is very, very impressive. We can’t believe someone would take this upon themselves to do. They must really like history…

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Filed Under: Mobile Tagged With: infiniteScroll

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At Patrick’s Feed, we believe life is a feast!

Founded in 2022 by lifelong foodie Patrick Rogers, Patrick’s Feed is an award-winning lifestyle magazine devoted to culinary arts, travel, home, and living your best life.

Patrick’s Feed started as a place for Patrick to share his enthusiasm for cooking, wine tasting, and learning about new cultures. But it quickly blossomed into so much more as readers connected with Patrick’s passion, easygoing voice, and stunning photography.

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